Moong Bean is an annual vine with yellow flowers and
fuzzy brown pods. It grows 13-130 cm tall from a well-developed
taproot. It can be a much-branched, bushy plant, or have somewhat
twining stems and a climbing habit. The leaves are alternate,
trifoliolate with elliptical to ovate leaflets, 5-18 x 3-15 cm. Flowers
are 4-30, shaped like pea-flower, pale yellow or greenish in color. The
pods are long, cylindrical, hairy and pending. They contain 7-20 small,
ellipsoid or cube-shaped seeds. The seeds are variable in colour: they
are usually green, but can also be yellow, olive, brown, purplish brown
or black, mottled and/or ridged. The plant is widely cultivated in
tropical and subtropical areas for its edible seed. It also has
traditional medicinal uses, can be used as a soap and is grown as a
green manure and cover crop.
Medicinal uses: The seeds are said to be a
traditional source of cures for paralysis, rheumatism, coughs, fevers
and liver ailments
Identification credit: S. Kasim
Photographed in Bijnor, U.P. & Vellore, Tamil Nadu.
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The flower labeled Moong Bean is ...